モダン懐石やまかわ

Choose from three kaiseki courses to suit your budget, from 5,800 yen (tax included)

5,800 yen (tax included) ~

We offer three types of kaiseki courses, each with its own unique appeal, depending on the combination of ingredients and the order in which they are served.It is available at both lunch and dinner time, making it a great choice for business dinners and special occasions.Please use it in a variety of situations.

Lunchtime seafood bowl set (enjoy six kinds of seafood with small side dishes, pickles, and miso soup) 1,480 yen (tax included)

1480 yen(Tax included)

You can enjoy six kinds of carefully selected fresh seafood in luxury.The bowl, which is generously topped with colorful seafood, is visually beautiful and appetizing.It also comes with small side dishes, warm miso soup, and refreshing pickles, making it an extremely nutritionally balanced meal.

Today's Grilled Fish Set (includes 3 small side dishes of carefully selected grilled fish, rice, pickles, and miso soup) 1,280 yen (tax included)

1280 yen(Tax included)

The "Grilled Fish Set" features fragrantly grilled seasonal fish, bringing out its delicate flavor.The refined flavor that spreads throughout the plump flesh will relax you with every bite.Colorful seasonal garnishes, carefully prepared rolled omelets, and mildly flavored side dishes add a touch of Japanese flair to each dish.

Modern Kaiseki: combining traditional techniques with modern sensibilities

This "modern kaiseki" restaurant in Nihonbashi, Tokyo, is run by a chef who has mastered the art and knowledge of Japanese cuisine, having trained at a Kyoto cuisine restaurant in Kyoto and served as the head chef of a sushi restaurant, and who, with a desire to "convey the appeal of kaiseki cuisine to many customers in an easy-to-understand way," has reconstructed traditional and formal kaiseki cuisine with a new interpretation.Please enjoy our dishes, which are carefully prepared to bring out the natural flavors of the ingredients while respecting the seasonal feel.

We offer dishes that allow you to enjoy the charms of each season.

Our head chef, who has mastered the techniques of Kyoto cuisine, purchases the finest seasonal ingredients every day and offers dishes that allow you to fully enjoy the charms of each season.We also offer three types of "Omakase Kaiseki Courses" where the best combination of ingredients and the order in which they are served enhance their appeal.We use ingredients that reflect the season not only in our courses but also in our special dishes.Please try.

Assorted small dishes ~Gifts from Yamakawa~

2200 yen(Tax included)

An assortment of small dishes using seasonal ingredients that go well with alcohol.

Today's Grilled Fish

1780 yen(Tax included)

Special grilled fish and three small dishes that go well with sake, etc.

Assorted sashimi

2800 yen(Tax included)

5-6 fresh fish dishes delivered directly from the market. The ingredients change depending on the availability.

Shark mackerel

890 yen(Tax included)

Sea bream sashimi

1100 yen(Tax included)

Dashi roll

¥ 780(Tax included)

Boiled sea bream bones

850 yen(Tax included)

Today's grilled fish

880 yen(Tax included)

Boiled red sea bream

1200 yen(Tax included)

Assorted tempura

1580 yen(Tax included)

Seared Wagyu Beef

2950 yen(Tax included)

The origin and part of the meat will change depending on the supply situation.Please check with the staff.

Seafood small pot

1180 yen(Tax included)

Sea bream broth tea

1000 yen(Tax included)

Bowl of rice topped with sashimi

1480 yen(Tax included)

Extremely fresh! Enjoy six different flavors

Earthen pot cooked rice

1000 yen(Tax included)

Warabimochi

480 yen(Tax included)

Seafood bowl set meal

1480 yen(Tax included)

Grilled fish set meal

1280 yen(Tax included)

Seasonal meal

1880 yen(Tax included)

Seafood small pot meal

2280 yen(Tax included)

Sea bream chazuke meal

1000 yen(Tax included)

The restaurant's open kitchen creates a immersive atmosphere, allowing you to watch the chefs skillfully prepare your food up close.As you watch the fresh ingredients being cooked and enjoy the fragrant aroma wafting through the air, your anticipation for the meal builds.Please come and enjoy our special dishes in a immersive atmosphere.

The rooms can accommodate up to 50 people, offering ample space for smaller groups and a flexible layout that can accommodate a variety of situations.Please spend a memorable time in a comfortable space where conversation between customers can flow easily.We look forward to your visit.

The seats by the windows are made of glass, creating a bright and open atmosphere.Large windows let in plenty of natural light, allowing you to relax and enjoy the beautiful view outside.Please enjoy a fulfilling time in this space surrounded by a comfortable atmosphere.

Table 4Person(s) × 10

We have seating for four people.

Table 2Person(s) × 20

Seating for two is available.We also have semi-private rooms available.

Table 80Person(s) × 1

Our store is located in "re:Dine Nihonbashi Muromachi," a shared food hall at Coredo Muromachi 1.Please use your favorite seat.

Opening April 1, 2025

It opened in Coredo Muromachi 1 in Nihonbashi, Tokyo.We serve kaiseki cuisine that highlights the skilled craftsmanship of our highly trained chefs.

You can also order a la carte dishes

In addition to courses, we also offer a la carte dishes.Please enjoy our proud dishes made with seasonal ingredients.

Three types of kaiseki course

Available from 5,800 yen (tax included).You can enjoy it for both lunch and dinner, so please feel free to use it.